ANNUCHEF

Ingredients:

All Purpose Flour – 3 tablespoons
Cocoa Powder – 1 tablespoon
Sugar – 2 tablespoons
Baking Powder – 1 teaspoon
Egg – 1 No.
Milk – 2 tablespoons
Oil – 1 tablespoon
Vanilla Essence – 1 teaspoon
Choco Chips – 15 Nos.

CHOCOLATE MUG CAKE

Procedure:


1) In a mug add Egg and beat well.
2) Add Oil and mix well.
3) Add Sugar and mix well.
4) Add Milk and mix well.
5) Add Cocoa Powder and mix well.
6) Add Baking Powder and mix well.
7) Add Vanilla Essence and mix well.
8) Add All Purpose Flour and mix well.
9) Add Choco Chips and mix.
10) Keep in microwave for 1 minute.
11) Take it out and put 1 tablespoon of Choco Syrup.
12) Chocolate Mug Cake is ready to serve.